Today, i am back to blogging with a easy and healthy snack. You know why???Iam tied up with few professional exam preparations. Late night and early morning preparation, stress on top of all is completely ruining my health. Completely stressed out as i have very few days left to prepare. Needless to say, I will … Read more
Semiya Payasam also known as Seviyan Kheer or Vermicelli kheer is an important dessert served during festivals like Onam and Vishu in Kerala. It is also served as dessert for any celebrations like birthday, Wedding anniversaries, Wedding, etc. Kerala gives such a marvelous cuisine with spices and coconut and lots more. And this dessert is … Read more
Savory Beet muffin or Dhokla is a famous Gujarati food made with gram flour and Semolina.Savory steamed cake made with gram flour is had as snack or breakfast or Main course. This muffin has come out well after my 3 fail attempts. One went very dry, other one got a total mess, third one had … Read more
Hey ya.. I’m in the verge of diving into every Indian spice blend these days. Life changing decisions for a good cause… Feel like getting to know how all spice blends can be made at home. Isn’t that a better sign of staying away from adulteration No adulteration. No more expensive grocery visit to Purchase … Read more
Palakkad Style Bottle gourd Lentil curry is a spicy and tangy curry which blends well with cooked hot rice. The curry is famous in Palakkad district of Kerala. Got to learn this recipe from my aunt in Palakkad
These are perfect starters for a Weekend party Or serve them as a side dish for fried rice or Naan or Kulcha. You will witness them getting vanished as soon as you serve This started way right from my visit to Dubai. Food Obsession is my sibling. Always together, craving for seductive food. Travel and … Read more
Kolhapuri Dal Fry is a spicy lentil curry from Kolhapuri Cuisine. Happened to taste this curry for the first time when i visited my friend’s place in Bombay. New to a lentil accompaniment for Roti, i got the ingredients noted in my diary from my host. Jotted down few other recipes from there which i … Read more
OMG… What a scrumptious looking meal….This blog post is my Vacation Day – 1 Lunch specialIt tastes scrumptious too….. So dig in and see what made me prepare this wonderful plate of goodies. Biriyani is an all time favorite of mine and kids… For all that love, my dad prepares the Best biriyani almost every … Read more
CHILLI GARLIC EGG NOODLES is an all time favorite. This noodles recipe is mild in spice, sweetness and the roasted garlic flavor enhances both taste and aroma. Those who need a spicy version , may add 1 – 2 teaspoon of red chilli paste. My family is very fond of noodles and love chinese noodles … Read more
A crown jewel in the repertoire of Indian desserts, Carrot Halwa, popularly known as “Gajar ka Halwa,” transports you to a world of rich, creamy delight with every spoonful. Originating from the northern regions of India, this age-old dessert is a delightful concoction of grated carrots, milk, sugar, and ghee, simmered to perfection. As the … Read more
